Restaurant and Freehold Property

[ For Sale - $380,000 ]
by Matt Noller Published

Restaurant and Freehold Property

Dreaming of a tree change? The opportunity has risen to acquire one of the regions most renowned restaurant and cafés – premise included!

Located in the heart of the Granite Belt, the restaurant and cafe are well known for its amazing food, organic tea, exceptional coffee and edible gardens.

With indoor seating for up to 40 and the added advantage of table seating on the terrace and throughout the gardens, the restaurant and café is an ideal location for parties, intimate gatherings or the perfect place to relax and unwind, the laid-back country ambience is accentuated by two wood fireplaces - perfect for those chilly winter nights.

The business ensures the perfect work-life balance operating 4 days a week. The premise contains a fully equipped commercial kitchen, front servery and cafe area with a wood fire pizza oven in the terrace area.

The property also features a fully renovated king suite cabin adjoining the restaurant cafe - perfect for a couple to live on-site, lease separately or use it for staff accommodation.

Click Here To Enquire NOW

Matt Noller
selling agent Matt Noller

Matt is the Director of businessDEPOT Broking and Head of Accounting in our Toowoomba office. He is a qualified accountant and CPA member with extensive skills in evolving and expanding regional small businesses based on his experiences as a former manager and partner in a multi-site accounting firm.

Matt’s experience in purchasing an existing accounting firm sparked his interest in business re-sales. Since then, he has been working with people wishing to start a business, helping owners sell their business or those wanting to invest in business through acquisition. His services extend to small and medium businesses who want to improve their business value or develop a sales process as part of a structured succession plan.

Matt believes that risk management is key to success in any business. Not only has he experienced developing and implementing risk management strategies within his own business, he has also been heavily involved in creating the same strategies for clients across a diverse range of industries.

Apart from all that, Matt has a broad understanding of agri-business and the structure of regional economies and industry which brought him to travel to different countries and further explore production systems, end product quality, supply chain processes and efficiencies.

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